Fit the circle dough … CLICK HERE TO PIN THIS RECIPE. Preheat the oven to 350 degrees. One of my least favorite daily tasks is packing my kids’ lunches for school. I chose to fill these with a frozen spinach and bacon combination that my kids adored. Welcome to Day 2 of Asiago Cheese PDO week! Whisk the eggs well, and then whisk in the sour cream, salt, pepper, and nutmeg. Melt butter in a small skillet over medium heat. You simply press the crescent roll dough triangles into greased muffin cups, making sure to pinch any holes closed tightly. Evenly distribute the ham, spinach, and cheese between the muffin cups. A frittata is very similar to a quiche except it is not baked in a crust. To make these Turkey Sausage and Spinach Mini Quiches: Preheat the oven to 350 degrees. Saute chopped onions in a pan with the oil until onions are translucent. Meanwhile, mix the eggs, cheese and tomato together in a large bowl. While I think I prefer these mini spinach quiche warm from the oven, they’re still very tasty cold, making them a great on the go breakfast option. You can easily make these Mini Spinach Quiche in advance and serve them at room temperature if you prefer (They are just as tasty.) Updated from the archives — originally posted in March 2013. Preheat the oven to 350 F. Grease a 12 cup muffin tin or spray with baking spray. Then wrap the long side around the top of the cup and seal any holes. Pressed for time? Plus the small size means they bake up much more quickly than a full-size quiche. Great for breakfast, brunch, a light lunch, picnic or snack. 1. Good question! The ingredient list for these Mini Spinach Quiche is short and sweet: shallots, cheese, spinach, eggs, cream and frozen phyllo shells, plus a few extra pantry staples. Preheat oven to 350F (180C) and grease a 24 mini muffin pan. Serve them on a platter … We're the creative juices behind Garnish with Lemon. Roll out the pie crust dough and using a biscuit cutter, cut circle shapes. Last week I mentioned that I had a great brunch recipe to share with you that would be perfect for Mother’s Day, but you don’t have to wait until then to give these tasty mini spinach quiche a try! Turns out I like cooking for others A LOT more than explaining HR policies to them. Add the spinach and saute for another 3 minutes, remove from heat. Heat oil in a large skillet over medium-high heat. Mini Spinach & Ricotta Quiches. 1 bag (6-8 oz) baby spinach. No need to fuss with a homemade crust, either, thanks to the convenience of frozen phyllo shells. It’s the rotating date thing. To assemble the Mini Spinach Quiche Place one tablespoon of cheese into 12 of the mini muffin cups. You’ve come to the right place. Evenly divide the wilted spinach among the 12 cups, about 1/2 teaspoon. C’mon over! Consider a frittata kind of like a thicker baked omelet. They add just the right amount of crunch to these tasty bites. PIN IT NOW, MAKE IT LATER! The remaining spinach will keep in the fridge for up to four days. When forming the crusts, place the shortest point of the crescent roll in the bottom of each muffin tin cup. Bake for 15 minutes. They can be filled with a variety of your favorite meats, cheeses, and veggies, but spinach and crab are a favorite in our family! Thank you and happy holidays ! Make Easter brunch easy with this recipe for simple and delicious Mini Spinach Quiche! Awesome Mini Spinach Quiche Bites. You are here: Home / Recipes / Breakfast / Mini Spinach Breakfast Quiche | Great Brunch Recipe, Posted on Last updated: January 24, 2020 By: Author Tara Kuczykowski, Categories Breakfast, Reader Favorites, Recipes, These cute little mini spinach quiche filled with spinach and bacon are a delicious and filling brunch idea! I … Ideal for parties or as a light entree, mini quiches are easy to make and tasty to eat. Add a fresh fruit salad, some of Grandma’s Sour Cream Coffee Cake and a sparkling grapefruit cocktail, and a stress-free Easter brunch is served! Melt butter over medium high. We were invited to a Christening yesterday. get exclusive content straight to your inbox. Drain off any excess bacon grease and allow to cool. Give it a quick … These cheddar spinach mini quiches are perfect for a quick breakfast or a light dinner! October 7, 2020. You can easily make these Mini Spinach Quiche in advance and serve them at room temperature if you prefer (They are just as tasty.) Simply layer the sautéed shallots, grated, Pressed for time? It’s the rotating date thing. Evenly divide the chopped … Fortunately I have a few tricks up my sleeve - like this recipe for easy. FOLLOW ME ON PINTEREST FOR MORE EASY RECIPE IDEAS. ), my fave things include cooking + baking (obvs! I’m Tara: mom of 5 teens/tweens and one 80-lb. Fold in the cooked and cooled bacon and onion mixture and mozzarella cheese. I don’t know about you but Easter sneaks up on me every single year. Today I’m sharing a new recipe for Spinach & Asiago Mini Quiche. Sprinkle in salt and pepper to your liking (I used about 1/8 teaspoon of each). The ingredient list for these Mini Spinach Quiche is short and sweet: shallots, cheese, spinach, eggs, cream and frozen phyllo shells, plus a few extra pantry staples. Cook bacon for 2 minutes, then add eschallots and cook until bacon … Now that my children are turning 8 and 6 this year, I don’t have too much to do with babies as most of my friends have children the same age, except this one who had a baby earlier this year, her fourth. disclosure policy | privacy policy | user agreement, Copyright © 2020 Unsophisticook | Bamboo on Trellis Framework by Mediavine, Charred Sweet Corn Bacon Avocado and Tomato Salad, 5-Ingredient Homemade Fresh Tomato Salsa | AKA Pico de Gallo or Salsa Fresca, I’m Tara: mom of 5 teens/tweens and one 80-lb. These simple and adorable Mini Spinach Quiche will be the star of your next holiday brunch menu. ¼ cup Cheddar cheese, grated. In a large skillet or saute pan over medium heat, melt the butter.
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